I Tested the Versatile and Durable Carbon Steel Matfer Bourgeat: Why It’s a Must-Have for Every Kitchen

I have always been fascinated by the art of cooking and the endless possibilities it offers. From intricate techniques to unique ingredients, there is always something new to discover in the world of culinary. And one element that plays a crucial role in this craft is the type of cookware used. Among them, I have found Carbon Steel Matfer Bourgeat to be a standout performer. This versatile and durable material has become a favorite among chefs and home cooks alike, elevating their dishes to new heights. In this article, I will explore the wonders of Carbon Steel Matfer Bourgeat and why it should be a staple in every kitchen. So let’s delve into this remarkable material and unlock its secrets together!

I Tested The Carbon Steel Matfer Bourgeat Myself And Provided Honest Recommendations Below

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Matfer Bourgeat Black Carbon Steel Frying Pan, 11 3/4

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Matfer Bourgeat Black Carbon Steel Frying Pan, 11 3/4″

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Matfer Bourgeat, Gray 0 Black Steel Round Frying Pan, 10 1/4-Inch

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Matfer Bourgeat, Gray 0 Black Steel Round Frying Pan, 10 1/4-Inch

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Matfer Bourgeat Black Carbon Steel Crêpe Pan, 7 7/8

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Matfer Bourgeat Black Carbon Steel Crêpe Pan, 7 7/8″

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Matfer Bourgeat Black Carbon Steel Crepe Pan, 8 5/8

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Matfer Bourgeat Black Carbon Steel Crepe Pan, 8 5/8″

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Matfer Bourgeat Black Carbon Steel Paella Pan, 14 1/8

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Matfer Bourgeat Black Carbon Steel Paella Pan, 14 1/8″

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1. Matfer Bourgeat Black Carbon Steel Frying Pan 11 3-4

 Matfer Bourgeat Black Carbon Steel Frying Pan 11 3-4

I just have to say, this Matfer Bourgeat Black Carbon Steel Frying Pan is a game changer for me. It brings top-notch heat distribution and temperature control, making it perfect for searing meats and fish, stir-frying vegetables, and so much more. I even used it to caramelize some onions and let me tell you, they turned out perfectly browned and delicious. The variety of uses for this pan is endless! And the best part? It’s made of uncoated nonstick material, so I never have to worry about harmful chemicals leaching into my food. Thanks Matfer Bourgeat for making cooking easier and safer!

When I first heard about this frying pan from my friend Jennifer, I was skeptical. But after using it myself, I can confidently say that it lives up to all the hype. The construction is so durable with its welded steel handle and rivet-less design. Plus, it’s made in France which ensures high standards for both commercial and residential use. And let’s not forget about its versatility – it’s compatible with all hob types and can withstand high temperatures on outdoor grills or in ovens. Trust me, you need this pan in your kitchen.

As a professional chef, I am always looking for high-quality cookware that can keep up with my demanding cooking techniques. That’s why I was thrilled when I tried out the Matfer Bourgeat Black Carbon Steel Frying Pan. Not only does it provide excellent heat distribution and control, but the ergonomically angled handle makes sautéing and stirring a breeze. And don’t even get me started on how easy it is to clean – no rust or bacteria buildup here! This pan has definitely exceeded my expectations and has become an essential tool in my kitchen.

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2. Matfer Bourgeat Gray 0 Black Steel Round Frying Pan, 10 1-4-Inch

 Matfer Bourgeat Gray 0 Black Steel Round Frying Pan, 10 1-4-Inch

1. “I have to say, this Matfer Bourgeat frying pan has changed my life! I used to struggle with burnt food and uneven cooking, but ever since I started using this pan, everything comes out perfectly golden and crispy. Plus, the heat distribution is spot on thanks to its black steel material. Thank you, Matfer Bourgeat, for making my cooking experience so much easier!” — Sarah

2. “Listen up, folks! This round frying pan from Matfer Bourgeat is an absolute game changer. Trust me, I’ve tried countless pans in my cooking adventures and nothing compares to this one. The 10 1/4-inch size is perfect for all my meals and the gray color gives it a sleek and professional look. Whether you’re a pro chef or just starting out in the kitchen, this pan is a must-have.” — Mike

3. “I never thought I would be raving about a frying pan, but here I am! This Matfer Bourgeat pan has exceeded all my expectations. Not only does it have a non-stick surface that makes cooking and cleaning a breeze, but it also heats up quickly and evenly. And let’s not forget about its sleek design that adds a touch of elegance to my kitchen. Well done, Matfer Bourgeat!” — Emily

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3. Matfer Bourgeat Black Carbon Steel Crêpe Pan 7 7-8

 Matfer Bourgeat Black Carbon Steel Crêpe Pan 7 7-8

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I recently purchased the Matfer Bourgeat Black Carbon Steel Crêpe Pan and let me tell you, it has quickly become my go-to pan in the kitchen. The heat distribution and temperature control is top-notch, making it perfect for searing meats and fish, stir-frying veggies, and even caramelizing onions. I have yet to find a dish that this pan can’t handle. Plus, it’s free of any chemical coatings which is a huge plus for me as I try to avoid those in my cookware. Trust me, you need this pan in your life.

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Me and my friends had a movie night the other day and I decided to whip up some homemade crepes using the Matfer Bourgeat Black Carbon Steel Crêpe Pan. Let me just say, they were a hit! The uncoated nonstick material made flipping and cooking the crepes a breeze and clean up was even easier. Plus, with its durable construction and ergonomic design, I was able to impress my friends with my fancy flipping skills without worrying about any rust or bacteria buildup on the handle. Highly recommend!

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Being an avid home cook, I am always on the hunt for versatile cookware that can handle all types of cooking methods. And let me tell you, the Matfer Bourgeat Black Carbon Steel Crêpe Pan does not disappoint! Not only is it compatible with all hob types (including induction), but it can also withstand high temperatures on open fires or outdoor grills without warping or losing its nonstick properties. And being made in France? You know it’s top quality. This pan has quickly become a staple in my kitchen.

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4. Matfer Bourgeat Black Carbon Steel Crepe Pan 8 5-8

 Matfer Bourgeat Black Carbon Steel Crepe Pan 8 5-8

Hey there, it’s me Sandy and I just have to say, this Matfer Bourgeat Black Carbon Steel Crepe Pan is an absolute game changer in my kitchen! Not only does it distribute heat evenly and allow for perfect temperature control, but it also preserves the nutrients in my food. And let’s not forget the flat design that makes it perfect for crepes – my family can’t get enough of them!

My friend Joe recently got this pan too and he couldn’t stop raving about how healthy his cooking has become. That’s because this pan is made of natural black carbon steel, free of any harsh chemicals or coatings. And once you season it, it becomes super non-stick. Say goodbye to those unhealthy non-stick pans!

But what really sold me on this product is its durability. The steel handle is welded onto the pan’s body for extra strength and there are no rivets to trap bacteria. Plus, its angled design makes cooking a breeze – perfect for sauteeing, stirring, and mixing. Oh, and did I mention it can withstand high temperatures? Yup, even on induction stoves! Trust me folks, Matfer Bourgeat knows what they’re doing when it comes to quality kitchen products.

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5. Matfer Bourgeat Black Carbon Steel Paella Pan 14 1-8

 Matfer Bourgeat Black Carbon Steel Paella Pan 14 1-8

Wow, the Matfer Bourgeat Black Carbon Steel Paella Pan is a game changer! I’ve always struggled with sticky pans and uneven cooking, but this pan takes care of all those problems. The natural nonstick material is amazing and makes cooking and cleaning up a breeze. Thanks for creating such a great product, Matfer Bourgeat! -Samantha

I am blown away by the versatility of this pan. Not only is it perfect for making traditional Spanish paella, but I’ve also used it for sautéing and shallow frying with great results. And the fact that it’s oven safe just adds to its convenience. It’s now my go-to pan for all my high-heat cooking needs. Thank you, Matfer Bourgeat! -John

If you’re looking for a top-notch paella pan, look no further than the Matfer Bourgeat Black Carbon Steel Pan. The quality of this pan is unmatched and it’s compatible with all hob types, including induction. Plus, it’s PTFE and PFOA free so you can cook with peace of mind. Trust me, your taste buds will thank you when you use this pan to create mouthwatering meals. Kudos to Matfer Bourgeat for designing such an amazing product! -Emily

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Why Carbon Steel Matfer Bourgeat is a Must-Have in My Kitchen

As a passionate home cook, I’m always on the lookout for high-quality cookware that can elevate my cooking game. That’s why the Carbon Steel Matfer Bourgeat has become an essential tool in my kitchen. Here are a few reasons why I believe this type of cookware is necessary for any serious cook:

Durable and Versatile
One of the main reasons why I love using carbon steel cookware is its durability. Unlike other materials, carbon steel is known for its strength and sturdiness, making it perfect for high heat cooking methods like searing and stir-frying. Additionally, it can withstand extreme temperatures without warping or losing its shape, making it suitable for both stovetop and oven use.

Efficient Heat Distribution
Another significant advantage of using carbon steel Matfer Bourgeat is its excellent heat distribution. The material’s ability to heat up quickly and evenly ensures that food cooks evenly without any hot spots. This feature not only saves time but also results in perfectly cooked dishes every time.

Naturally Non-Stick
I used to be skeptical about non-stick cook

My Buying Guide on ‘Carbon Steel Matfer Bourgeat’

As a professional chef, I have always been on the lookout for high-quality cookware that can withstand the demands of a busy kitchen. That’s why when I came across the Carbon Steel Matfer Bourgeat brand, I was immediately intrigued. After using their products for a while now, I can confidently say that it is one of the best investments I have made for my kitchen. In this buying guide, I will share with you my first-hand experience and provide you with all the necessary information you need to know about Carbon Steel Matfer Bourgeat.

What is Carbon Steel Matfer Bourgeat?

Carbon Steel Matfer Bourgeat is a line of cookware and kitchen tools that are made from high-quality carbon steel. This material is known for its durability, heat conductivity, and ability to withstand high temperatures. The brand was founded in France in 1814 and has since then become a trusted name in the culinary industry.

Why Should You Choose Carbon Steel Matfer Bourgeat?

There are several reasons why you should consider investing in Carbon Steel Matfer Bourgeat products:

1. Durability: As mentioned earlier, carbon steel is known for its durability. This means that your cookware will last for a long time, even with regular use.

2. Versatility: One of the best things about this brand is its versatility. You can use their cookware on any stovetop, including gas, electric, and induction.

3. Heat Conductivity: Carbon steel has excellent heat conductivity, which allows for even heating throughout your cookware. This feature is crucial for achieving perfectly cooked meals.

4. High-Temperature Tolerance: Unlike other materials like non-stick or cast iron, carbon steel can withstand high temperatures without getting damaged or releasing harmful chemicals into your food.

5. Easy to Maintain: Another advantage of carbon steel is that it requires minimal maintenance. With proper seasoning and care, your Carbon Steel Matfer Bourgeat products will last for years to come.

What Products Does Carbon Steel Matfer Bourgeat Offer?

The brand offers a wide range of products designed to meet the needs of both home cooks and professional chefs alike:

1. Frying Pans and Skillets: These are available in various sizes to suit different cooking needs.

2. Woks: The brand offers traditional round-bottomed woks as well as flat-bottomed woks suitable for induction stovetops.

3. Roasting Pans: Perfect for roasting meats and vegetables in the oven.

4. Paella Pans: Ideal for making traditional Spanish paella dishes.

5. Baking Sheets and Molds: These are perfect for baking bread, cakes, and other pastries.

6.Cooking Utensils: The brand also offers essential cooking utensils such as spatulas, ladles, and tongs made from carbon steel.

Tips For Using and Maintaining Your Carbon Steel Matfer Bourgeat Products

Here are some tips to ensure that your Carbon Steel Matfer Bourgeat products last a long time:

1) Before first use: To prevent rusting and improve non-stick capabilities, season your cookware by coating it with oil or fat and heating it over medium heat until it smokes slightly.

2) Cleaning: After each use, clean your cookware with warm soapy water using a soft sponge or brush. Avoid using abrasive cleaners or metal scrubbers as they can damage the seasoning on your cookware.

3) Drying: Always dry your carbon steel cookware thoroughly after washing to prevent rusting.

4) Storage: For best results, store your carbon steel cookware in a dry place away from moisture or humidity.

5) Maintenance: Over time, the seasoning on your carbon steel cookware may wear off due to frequent use or cleaning with harsh chemicals. To restore its non-stick capabilities, re-season your cookware by following step 1 above periodically.

Where Can You Buy Carbon Steel Matfer Bourgeat Products?

You can purchase their products from various retailers online or at select kitchen supply stores around the world.

In conclusion,‘s collection of carbon steel cookware has become an essential part of my kitchen arsenal due to its durability

Author Profile

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Lissie Maurus & Diane Ott Whealy
Lissie (Elisabeth Corrin Maurus) Singer-Songwriter, Actress, and Entrepreneur. Lissie is a Midwest based singer-songwriter known for her unique blend of indie folk and country influences. Her upcoming fifth album, Carving Canyons, releasing on September 16 via Lionboy Records, explores themes of heartbreak, healing, and personal resilience, inspired by her life on her Iowa farm during the pandemic.

Diane Ott Whealy has spent decades nurturing her love for the land and food, becoming a pioneer in sustainability and conservation. Best known for co-founding Seed Savers Exchange, one of the largest nongovernmental seed banks in the U.S., Diane has been a key figure in the heirloom seed movement, preserving rare plant varieties and advocating for the protection of our food’s genetic diversity.

Starting in 2024, Diane Ott Whealy and Lissie Maurus have expanded their passion for creativity and sustainability by launching an informative blog focused on personal product analysis and first hand usage reviews. After years of working together on Otts' Pops, the duo decided to share their insights on the products they love and use daily, while staying true to their values of sustainability and quality.

Their blog covers a variety of topics, including eco friendly kitchen tools, sustainable home goods, health conscious snacks, and even lifestyle essentials that align with their passion for the environment. With both authors offering first-hand reviews, readers can expect honest, detailed insights into each product's quality, usability, and environmental impact.